About the Authors
Preface
End-Effectors for Tomato Harvesting Robot
A Computer Vision Method for Determining Length of Cheese Shreds
Automated Modelling of Physiological Processes During Postharvest Distribution of Agricultural Products
A Neuro-Fuzzy Approach to Identify Lettuce Growth and Greenhouse Climate
Artificial Keys for Botanical Identification using a Multilayer Perceptron Neural Network (MLP)
Video Grading of Oranges in Real-Time
Cell Migration Analysis After In Vitro Wounding Injury with a Multi-Agent Approach
Color Computer Vision and Artificial Neural Networks for the Detection of Defects in Poultry Eggs
Automatic Plankton Image Recognition
Identification and Measurement of Convolutions in Cotton Fiber Using Image Analysis
Fuzzy Logic for Biological and Agricultural Systems
Robotics for Plant Production
Three-Dimensional Image Reconstruction Procedure for Food Microstructure Evaluation